Start by making a rich stock, then build flavor with tomato paste, a splash of bourbon, and salty pancetta for a silky, comforting shrimp bisque. This cozy soup tastes like a French bistro classic but is simple enough to make at home. Hello, all. When cooler weather arrives I always crave creamy soups and recipes … Read more

This vegan rice pudding is luxuriously creamy, gently sweet, and delicious served hot or chilled. For a bright contrast, top it with the spiced orange compote—its citrusy freshness pairs beautifully with the rich pudding. Originally published July 7, 2022. Updated with clarifications and tips on August 18, 2023. Recipe Highlights Rice pudding evokes warm memories … Read more

One of my favorite parts of the day is the twenty minutes I spend in bed chatting with my roommate before we fall asleep. Relax — I mean pillow talk. I’ve been a mild insomniac for years, and for a long time going to bed felt like something to dread. On rough nights I’d lie … Read more

When the thermometer tops 100°F for the third day in a row, a chilled fruit smoothie and a green tea facial refresh are a perfect remedy. Start by preparing a cold infusion of organic green tea using clean, filtered water. Cold-steeped green tea preserves delicate flavor and yields a gentle, antioxidant-rich liquid ideal for sipping … Read more

When family visits and everyone has different dietary needs—a celiac, a vegan, and a child with a peanut allergy—hosting dinner can feel like the setup to a joke. In my house, it’s simply dinner. For a recent family gathering I served Falafel Burgers with Creamy Tahini Sauce and Quinoa Tabbouleh, a flexible, crowd-pleasing meal that … Read more

These air fryer blackened chicken tenders are flavorful with a gentle kick of heat. They’re a healthy, simple meal that’s juicy and satisfying. Why I Love These I first made these tender strips when my daughter and I were experimenting with ways to spice up meals without breading. We wanted the flavor of “naked” tenders—simple, … Read more

There’s nothing better than starting the day with a warm, filling breakfast, and my Sausage Egg McMuffin Casserole delivers just that. This savory casserole captures the flavors of a classic breakfast sandwich in an easy, crowd-pleasing bake—ideal for weekend brunches, holiday mornings, or a comforting family breakfast. Over the years this casserole has become a … Read more

Picture this: your kitchen filled with the warm aroma of garlic, chili, cumin, and smoked paprika with a touch of brown sweetener—this is the scent of my keto steak taco seasoning. It’s a simple, sugar-free blend with no fillers: just robust flavor that transforms plain steak into taco-night perfection. Once you try it, you’ll want … Read more

Last weekend I attended the International Food Blogger Conference in our hometown of Santa Monica, CA. After the conference, many attendees came over for an informal potluck lunch. I wanted it to be relaxed and social — friends sharing food and conversation rather than conference “shop talk.” All the cooks were food bloggers, so the … Read more

Whether you’re grabbing these Hawaiian Roll Breakfast Sliders for a quick on-the-go breakfast or enjoying a relaxed brunch with family and friends, they’ll satisfy your cravings and fuel your morning. I’ve been on a slider kick lately — from cheeseburger and Cuban sliders to buffalo chicken and Philly cheesesteak versions, I love how easy and … Read more